Sample dinner menu
Choose a starter, main and dessert (in addition to a vegetarian option) from our delicious seasonal menu selector:
Example Starters
Gently spiced lamb koftas with charred watermelon, rose yoghurt & pidina bread
Duck hash, crispy potato, apple slaw, onion jam, wild herbs
Roasted butternut & crème fraîche velouté laced with chives & served with crusty focaccia 
Baby onion & goats cheese tart
Example Mains
Organic Chicken breast, colcannon potato cake, greens, leek & wholegrain mustard sauce
Braised welsh beef, bourguignon garnish, roast garlic mash, roasted vegetables with a rich jus
Sea bass, braised baby fennel, tomato & chervil mash, roasted aubergine
Roasted vegetable & lentil strudel, red pepper coulis, roasted new potatoes
Example Desserts
Lemon tart with clotted cream
Chocolate marquise, pistachio crumb, raspberry sorbet
Home-made treacle tart, pecan pastry, vanilla ice cream
Vanilla crème brûlée with home-made shortbread
Special dietary needs can be catered for
Speak to us about creating your perfect event.
Call 029 2047 5475 or email [email protected].